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Banana Honey Porridge

Example Product Name


  • 40g / 1½ oz porridge oats
  • 75ml / 3fl oz whole milk
  • 125ml Neutral or Vanilla Fortisip or 1 (125ml) bottle Fortisip Compact
  • To Serve
  • 1-2 tbsp runny honey
  • 1 small banana mashed to a purée with a fork
  • 1-2 tsp sugar

Print recipe

Method / Preparation

1. Place porridge oats and milk in a medium sized saucepan.
Heat gently for 1 minute, stirring constantly to make a thick paste.

2. Stir in the Fortisip, a little at a time to make a smooth porridge. Bring to simmering point and remove from heat immediately.

3. Place porridge in a bowl, stir in honey and banana and top with a sprinkling of sugar.

Nutritional Content

Carbohydrate:     91.3g


Serves 1.

630kcal and 20g protein per serving when made with Fortisip Compact.

The content provided by Nutricia is for information purposes only and is in no way intended to be a substitute for medical consultation with your doctor, dietitian or healthcare professional. The information, opinions, and recommendations presented in these pages are not intended to replace the care of your own doctor, dietitian or healthcare professional. Before you make any changes in the management of your diet / treatment or any other persons diet /treatment you should always consult your doctor, dietitian or healthcare professional. Although we carefully review our content, Nutricia cannot guarantee or take responsibility for the medical accuracy of documents we publish, nor can Nutricia assume any liability for the content of any web site linked to our site. © 2010 Nutricia. All rights reserved.

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