Not suitable for children under 3 years of age. Not suitable for patients with galactosaemia. Not suitable for patients requiring a fibre free diet.

Not suitable for children under 3 years of age. Not suitable for patients with galactosaemia. Not suitable for patients requiring a fibre free diet. Not suitable as a sole source of nutrition in children under 6 years of age. Use with caution in children aged 3-6 years. Monitor fluid intake to ensure adequate hydration status.

Nutilis Complete Creme Level 3 is ready to eat and is best served chilled. Nutilis Complete Creme Level 3 can be eaten directly from the pot.

Vanilla Flavour: Water, glucose syrup, sugar, Cow's milk proteins, vegetable oils (rapeseed oil, sunflower oil), dietary fibres (inulin, oligofructose, arabic gum, soypolysaccharides, cellulose, resistant starch), flavouring, stabilisers (pectin, carrageenan), emulsifier (mono and diglycerides of fatty acids), di potassium hydrogen phosphate, sodium citrate, acidity regulator (citric acid), choline chloride, calcium citrate, potassium chloride, sodium chloride, magnesium hydroxide, maltodextrin, sodium hydroxide, sodium L-ascorbate, ferrous lactate, potassium hydroxide, colour (curcumin), DL-a-tocopheryl acetate, zinc sulphate, nicotinamide, retinyl acetate, copper gluconate, manganese sulphate, calcium D-pantothenate, cholecalciferol, pyridoxine hydrochloride, thiamin hydrochloride, sodium fluoride, riboflavin, phytomenadione, pteroylmonoglutamatic acid, chromium chloride, sodium molybdate, potassium iodide, sodium selenite, D-biotin, cyanocobalamin.
(For all other flavours please see individual packaging). Allergy Advice: For allergens, see ingredients in bold.

9 months. Best before date: see lid of pot.

Store in a cool, dry place (5-25°C). Once opened store in a refrigerator for a maximum of 24 hours. If consumed directly from the pot, discard leftovers.

Kosher and Vegetarian

This is intended to show suitability of products for religious or dietary reasons. Some products may be suitable for kosher or halal diets but only products with Kosher approval or Halal certification have been identified here. Some individual flavours/variants may not be suitable and for more information please call our Resource Centre.

Nutrients	Unit	per 100g	per 125g
Energy	kcal	245	306
Energy	kJ	1030	1288
Protein	g	9.6	12
nitrogen	g	1.5	1.9
Protein	% of total energy	16	16
Carbohydrate	g	29.1	36.4
polysaccharides	g	16.9	21.1
sugars	g	11.8	14.8
- lactose	g	0.3	0.4
Carbohydrate	% of total energy	47	47
Fat	g	9.4	11.8
saturates	g	1.0	1.3
- monounsaturates	g	5.7	7.1
- polyunsaturates	g	2.7	3.4
Fat	% of total energy	34	34
Fibre	g	3.2	4.0
soluble	g	2.6	3.3
insoluble	g	0.6	0.8
Fibre	% of total energy	3	3

Nutrients	Unit	per 100g	per 125g
Vitamin A	µg	240	300
Vitamin D	μg	1.7	2.1
Vitamin E	mg (α-TE)	3.0	3.8
Vitamin K	μg	13	16
Thiamin	mg	0.37	0.46
Riboflavin	mg	0.40	0.50
Niacin	mg (mg NE)	2.2 (4.3)	2.8 (5.4)
Pantothenic acid	mg	1.3	1.6
Vitamin B6	mg	0.42	0.53
Folic acid	μg	64	80
Vitamin B12	μg	0.50	0.63
Biotin	μg	9.6	12.0
Vitamin C	mg	24	30

Nutrients	Unit	per 100g	per 125g
Sodium	mg (mmol)	120 (5.2)	150 (6.5)
Potassium	mg (mmol)	232 (5.9)	290 (7.4)
Chloride	mg (mmol)	157 (4.4)	196 (5.5)
Calcium	mg (mmol)	170 (4.2)	213 (5.3)
Phosphorus	mg (mmol)	143 (4.6)	179 (5.8)
Magnesium	mg (mmol)	31 (1.3)	39 (1.6)
Iron	mg	3.8	4.8
Zinc	mg	2.9	3.6
Copper	mg	0.43	0.54
Manganese	mg	0.82	1.03
fluoride	mg	0.25	0.31
Molybdenum	μg	24	30
Selenium	μg	14	18
Chromium	μg	16	20
Iodine	μg	32	40

Nutrients	Unit	per 100g	per 125g
Choline	mg	88	110
Water	g	50	63
Osmolarity	mOsmol/l	760	760
Potential renal solute load	mOsmol/l	750	750
pH		6.8	6.8