Fortijuce is a high energy (1.5kcal/ml), ready to drink, juice style Oral Nutritional Supplement for the dietary management of disease related malnutrition.
Why use Fortijuce with your patients?
- Fortijuce provides an alternative Oral Nutritional Supplement for those patients who tire from or dislike milk tasting products
- Fortijuce is fat free and suitable for those patients who are advised to follow a low fat diet
- Fortijuce is available in 7 fruity flavours which could help support compliance in your patients
Apple | Orange | Blackcurrant | Strawberry | Forest Fruit | Tropical | Lemon
- A Juice Style Oral Nutritional Supplement
- High energy (1.5kcal/ml)
- Contains 7.8g protein per bottle
- 300kcal per bottle
- Gluten & lactose free
- Suitable for vegetarians
|Gluten Free||Lactose Free||Suitable for Vegetar ians||Suitable for Kosher||Suitable for Halal|
1Lactose below 300mg/kg.
2Nutricia has Kosher approval for these products.
3Certified by the Halal Food Council of Europe.
Information correct as of July 2021.
Lemon flavour: Water, glucose syrup, maltodextrin, whey protein isolate (from cow’s milk), sugar, flavouring, acidity regulator (citric acid), choline chloride, calcium chloride, L-ascorbic acid, potassium chloride, ferrous lactate, sodium chloride, magnesium chloride, zinc sulphate, DL-α-tocopheryl acetate, colour (curcumin), copper gluconate, calcium D-pantothenate, nicotinamide, thiamin hydrochloride, retinyl palmitate, manganese sulphate, sodium fluoride, pyridoxine hydrochloride, riboflavin, pteroylmonoglutamic acid, chromium chloride, potassium iodide, phytomenadione, sodium molybdate, sodium selenite, D-biotin, cholecalciferol, cyanocobalamin. (For all other flavours please see individual packaging). Allergy Advice: For allergens, see ingredients in bold.
For the full nutritional information for Fortijuce, view the data card below
To further support compliance in your patients, we have developed a refreshing collection of quick and tasty recipes that can be used with Fortijuce.
Fortijuce is a Food for Special Medical Purposes for the dietary management of disease related malnutrition and must be used under medical supervision