We are not supporting this browser

Recipe

Full Irish Breakfast

Recipe highlights

Category:

Level 4 puréed dysphagia diet

Servings:

1

Share this recipe

Ingredients

For sausage puree
500ml boiling water
237g sausage meat (~7 sausages)
50g cooked chicken
50ml ready-made gravy
1 scoop Nutilis Clear

For the bacon puree
500ml boiling water
300g bacon
50ml ready-made white sauce
2 scoops Nutilis Clear

For the black pudding
500ml boiling water
300g black pudding
1.5 scoops Nutilis Clear

For the eggs
6 eggs
~300ml water
20ml cream
2 scoops Nutilis Clear

For the tomatoes
100ml tomato passata
2 tsp tomato puree
Pinch of salt
Pinch of sugar
2 scoops Nutilis Clear

Method

For the sausage

  1. Skin the sausages before boiling in water. Boil until cooked (~10 minutes).
  2. Place the sausages into the blender and blend into a puree, adding ~30mls of the water they were boiled in.
  3. Add the cooked chicken to the blender and blend until smooth. Then add the gravy and blend again.
  4. Pass the puree through a fine metal sieve. Use a clean spoon to scrape the outside of the sieve.
  5. Add the Nutilis Clear, stir and leave to stand until desired thickness has been achieved.

For the bacon

  1. Add the bacon to a pot of boiling water and boil for approx. 10 minutes or until a temperature of >75°C is reached.
  2. Place the contents of the pot into the blender and blend into a paste. Add the white sauce and blend again.
  3. Pass the puree through a fine metal sieve. Use a clean spoon to scrape the outside of the sieve.
  4. Add the Nutilis Clear, stir and leave to stand until desired thickness has been achieved.

For the black pudding

  1. Add the water and black pudding into a pot and boil for approx. 10 minutes or until a temperature of >75°C is reached.
  2. Pour the contents of the pot into the blender and blend into a paste.
  3. Pass the puree through a fine metal sieve. Use a clean spoon to scrape the outside of the sieve.
  4. Add the Nutilis Clear, stir and leave to stand until desired thickness has been achieved.

For the eggs

  1. Cover the eggs with water and cook until hardboiled.
  2. Peel all eggs, and then separate the egg whites from the egg yolks in two separate bowls.
  3. Add the egg whites to the blender with 100ml of water and blend into a paste. Add Nutilis Clear to the paste, mix, and leave to stand until the desired thickness has been reached.
  4. Add the egg yolks to a clean blender and blend into a paste, adding the cream as you do so.
  5. Pass the egg yolk puree through a fine metal sieve. Use a clean spoon to scrape the outside of the sieve.
  6. Add the Nutilis Clear, stir and leave to stand until desired thickness has been achieved.

For the tomatoes

  1. Mix the tomato puree and passata together in a bowl.
  2. Mix through a pinch of salt and a pinch of sugar.
  3. Add the Nutilis Clear, stir and leave to stand until desired thickness has been reached.

Plating

Use the video as a guide to assemble each individual component of the fry by piping.

Assemble the components of the fry on the plate by piping. Avocado and spinach puree can be used on top of the tomatoes (optional).

All food tests should be conducted in line with guidance from the International Dysphagia Diet Standardisation Initiative (IDDSI). Always test foods at the temperature at which they are intended to be served at.

For more information on how to prepare and present meals using Nutilis Clear, take a look at our chef’s preparation and presentation tip videos.

*Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional.

These recipes should form part of a healthy, varied diet and the amount of Nutilis Clear used in each recipe is used as an example and does not replace the advice of your Healthcare Professional. Individual requirements will vary so please refer to your Healthcare Professional if you are unsure how much Nutilis Clear is right for you.

This recipe is intended for patients, and carers, who have been prescribed Nutilis Clear by a healthcare professional. Nutilis Clear is a Food for Special Medical Purposes for the dietary management of dysphagia and must be used under medical supervision.

You may also be interested in

Nutricia uses cookies on this website. With your consent we will use them to measure and analyze usage of the website (analytical cookies), to tailor it to your interests (personalisational cookies), and to present you relevant advertising and information (targeting cookies). For more information please read the cookie policy.

Privacy Settings

You can choose your preferences anytime for cookies and tracking. For more information please read our cookie policy.

  • Strictly necessary

    They are necessary for the website to function and cannot be switched off. They are usually only set in response to actions made by you which amount to a request for services (setting your privacy preferences, logging in, filling in forms, etc.). You can set your browser to block or alert you about these cookies, but some parts of the site will not then work.

  • Analytical cookies

    They allow us to count visits and traffic sources, to measure and improve the performance of our site. They show us which pages are the most and least popular and how visitors move around the site. If you do not allow these cookies we will not know when you have visited our site, and will not be able to monitor its performance.

  • Personalisation cookies

    They enable website’s enhanced functionality and personalisation. They may be set by us or by third parties whose services we have added to our pages. If you do not allow these cookies, some or all of these services may not function properly.

  • Targeting cookies

    They may be set through our site by our advertising partners, to build a profile of your interests and to show you relevant adverts on other sites. They do not store directly personal information, but are based on uniquely identifying your browser and internet device. If you do not allow these cookies, you will experience less targeted advertising.