Recipe
Eastern rice pudding
Recipe highlights
Total cooking time:
30 min
Category:
Low Protein Diet - exchange value 0
Servings:
4
Ingredients
900ml Sno-Pro2 tbsp desiccated coconut
½ tsp ground cinnamon
Pinch of ground cloves
75g Loprofin Rice
30g sultanas
25g caster sugar
1 tsp nutmeg
Method
- Place all the ingredients, except the nutmeg, in a large saucepan over a medium heat.
- Cook for 20 minutes, stirring occasionally until the Sno-Pro has been absorbed and the rice is thick and creamy.
- Serve with a sprinkling of nutmeg.
- Store leftovers in the fridge for 3 days or in the freezer for 3 months.