Recipe
Fruity banana pudding with Neocate LCP
Ingredient
Small ripe banana (75g) roughly mashed1 ripe peach (75g) skinned and finely chopped
60ml Neocate LCP (2 scoops to 60ml cooled boiled water)
Method
- Chop/mash/blend the fruit as appropriate
- Stir in the Neocate LCP thoroughly and serve