Recipe
Instant honey porridge
Recipe highlights
Total cooking time:
10 min
Category:
Level 4 dysphagia diet
Servings:
1
Ingredients
20g instant porridge oats or fine rolled oats120ml milk
20ml cream
10g clear honey
a pinch of salt
2 scoops Nutilis Clear
Method
- Put the oats in a saucepan, pour in milk and sprinkle in a pinch of salt.
- Bring to the boil and simmer for 1 minute, stirring from time to time and watching carefully that it doesn’t stick to the bottom of the pan. Alternatively, you can try this in a microwave.
- Mix the oats, milk and a pinch of salt in a large microwave-proof bowl, then microwave on high for 1½ minutes, stirring halfway through.
- Add cream and honey into the mixture and blend until smooth.
- Add Nutilis Clear and blend for 10 seconds.