Total cooking time:
Level 4 puréed dysphagia diet
Ingredients60g tinned fruits
30ml fruit juice
5 scoops Nutilis Clear
- Place all ingredients except Nutilis Clear in a blender and blend until smooth.
- Add Nutilis Clear and blend for another 10 seconds.
Ensure you complete dysphagia texture checks.
Additional portions can be frozen for later use or refrigerated for up to 24 hours.
Please be aware that blending hot foods can be dangerous. Always check the manufacturer’s instructions to ensure that your blender is suitable for processing hot foods and follow their instructions for safe blending.
For more information on how to prepare and present meals using Nutilis Clear, take a look at our chef’s preparation and presentation tip videos.
*Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional.
These recipes should form part of a healthy, varied diet and the amount of Nutilis Clear used in each recipe is used as an example and does not replace the advice of your Healthcare Professional. Individual requirements will vary so please refer to your Healthcare Professional if you are unsure how much Nutilis Clear is right for you.
This recipe is intended for patients, and carers, who have been prescribed Nutilis Clear by a healthcare professional. Nutilis Clear is a Food for Special Medical Purposes for the dietary management of dysphagia and must be used under medical supervision.