Recipe
Yorkshire puddings
Recipe highlights
Total cooking time:
45 min
Category:
Low Protein Diet - exchange value 0
Servings:
12
Ingredients
250g Loprofin Mix25g butter, melted
2 tsp baking powder
200ml Sno-Pro/Loprofin Drink
Method
- Preheat the oven to 220°C / 425°F / Gas Mark 7.
- Mix the dry ingredients together
- Add the melted butter and Sno-Pro and whisk with an electric mixer to form a smooth batter
- Spoon the batter into a greased bundt tin or muffin tin
- Cook in the preheated oven for 20 minutes until lightly golden in colour.