The role of psychology in the optimal management of Cow's Milk Allergy

52 mins
Recorded webinars & presentations by Dr Audrey Dunn Galvin
Baby standing in his crib looking at the camera

Dr Audrey Dunn Galvin, Director Early Years and Childhood Degree Programme, School of Applied Psychology, University College Cork, Ireland and Professor of Child Health in Sechenov University, Moscow.
  • Overview of common psychological challenges in food allergic patients 
  • Summary of recent papers highlighting gaps in psychology support 
  • Benefits and role of psychology in optimised patient management 
  • How can services without adequate psychology signpost/refer patients for support
  • Practical tips for HCPs to adopt a holistic approach, incorporating psychological support

Run time: 52 minutes

This video is intended for healthcare professionals. The content and opinions expressed within this video are those of the speaker and are not intended to reflect those of Nutricia. The content presented here is not a substitute for the professional judgement of a healthcare professional and Nutricia make no representations or warranties about the accuracy or suitability of information provided or the opinions of the presenter(s).

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The role of psychology in the optimal management of Cow's Milk Allergy

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52 mins

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Dr Audrey Dunn Galvin, Director Early Years and Childhood Degree Programme, School of Applied Psychology, University College Cork, Ireland and Professor of Child Health in Sechenov University, Moscow.
  • Overview of common psychological challenges in food allergic patients 
  • Summary of recent papers highlighting gaps in psychology support 
  • Benefits and role of psychology in optimised patient management 
  • How can services without adequate psychology signpost/refer patients for support
  • Practical tips for HCPs to adopt a holistic approach, incorporating psychological support

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Dr Audrey Dunn Galvin

52 mins

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