Must be used under strict medical supervision. For enteral use only. For use in infants and as a supplementary feed in young children. Not suitable for use as a sole source of nutrition. This product should not be used as a sole source of protein but must be given in conjunction with a protein source e.g. breast milk or proprietary infant formula to supply the leucine, isoleucine, valine, fluid and general nutrition requirements of the infant or child in quantities as prescribed by a clinician or dietitian. Only intended for use in those with proven Maple Syrup Urine Disease.

The recommended dosage is dependent on the age, bodyweight and medical condition of the patient, and should be determined by a clinician or dietitian only. The recommended feed concentration is 15% w/v. i.e. 15g Anamix Infant made up to 100mls with water. Use only the scoop provided. Each level scoop (5g) requires 30mls of water to yield the recommended feed concentration (15% w/v). When preparing any infant feed, please follow the guidelines below:1. Wash hands thoroughly and clean the preparation area. Sterilise the bottles and teats (if using). 2. Boil fresh water for five minutes and allow to cool for at least 30 minutes so that it feels warm to the wrist. Pour the required amount of water into a sterilised feeding bottle.3. Fill the scoop provided with infant formula and level off with a clean dry knife. Do not press the powder into the scoop. Only use the scoop provided. 4. Add the prescribed number of scoops of infant formula to the water. Replace cap on the bottle and shake until powder is dissolved. Before feeding, ensure the formula is at the correct temperature by placing a few drops on the wrist.5. Shake or stir formula immediately before use. Formula should not be warmed for longer than 15 minutes prior to feeding. Do not boil formula and do not use a microwave oven to prepare or warm formula. Formula remaining in the bottle after one hour of feeding should be discarded. Formula must not be rewarmed during feeding.

Glucose syrup, vegetable oils (high oleic sunflower oil, coconut oil, rapeseed oil, sunflower oil), galacto-oligosaccharides (from cow's milk), L-lysine-L-glutamate, L-proline, L-arginine, glycine, L-aspartic acid, L-threonine, emulsifier (citric acid esters of mono- and diglycerides of fatty acids), L-phenylalanine, L-tyrosine, L-serine, calcium phosphate, L-histidine, L-alanine, potassium citrate, L-cystine, fructo-oligosaccharides, potassium chloride, L-tryptophan, choline bitartrate, magnesium acetate, L-methionine, calcium glycerophosphate, sodium hydrogen phosphate, oil from Crypthecodinium cohnii, oil from Mortierella alpina, sodium chloride, L-glutamine, inositol, L-glutamic acid, L-ascorbic acid, antioxidants (sunflower lecithin, ascorbyl palmitate), taurine, ferrous sulphate, zinc sulphate, L-carnitine, DL-α tocopheryl acetate, calcium D-pantothenate, nicotinamide, copper sulphate, thiamin hydrochloride, pyridoxine hydrochloride, riboflavin, retinyl acetate, potassium iodide, manganese sulphate, pteroylmonoglutamic acid, chromium chloride, phytomenadione, sodium selenite, sodium molybdate, D-biotin, cholecalciferol, cyanocobalamin.
Allergy Advice: For allergens, see ingredients in bold.

18 months

Store in a cool, dry place (5-25°C). Once, use within 2 weeks. Always replace container lid after use.

Halal and Vegetarian

This is intended to show suitability of products for religious or dietary reasons. Some products may be suitable for kosher or halal diets but only products with Kosher approval or Halal certification have been identified here. Some individual flavours/variants may not be suitable and for more information please call our Resource Centre.

Nutrients	Unit	per 100g	per 100ml
Energy	kcal	466	70
Energy	kJ	1950	293
Protein	g	13.1	2
Protein (% of total energy)		11	11
Carbohydrate	g	50.1	7.5
sugars	g	7.5	1.1
lactose	g	1.7	0.25
Carbohydrate (% of total energy)		42.7	42.7
Fat	g	23	3.5
saturated fat	g	7.7	1.2
monounsaturates	g	11.3	1.7
polyunsaturates	g	4	0.6
Linoleic acid (LA)	mg	3210	481
Alpha linolenic acid (ALA)	mg	320	47.6
Arachidonic acid (ARA)	mg	120	17.8
Docosahexaenoic acid (DHA)	mg	120	17.8
Fat (% of total energy)		44	44
Fibre	g	3.7	0.56
Fibre (% of total energy)		2	2

Nutrients	Unit	per 100g	per 100ml
Vitamin A	µg	408	61.2
Vitamin D	µg	11.2	1.68
Vitamin E	mg (mg TE)	11.5 (9.23)	1.73 (1.38)
Vitamin K	µg	37.3	5.59
Thiamin	mg	0.51	0.08
Riboflavin	mg	0.51	0.08
Niacin	mg (mg NE)	2.33 (3.83)	0.35 (0.57)
Pantothenic Acid	mg	2.8	0.42
Vitamin B6	mg	0.51	0.08
Folic Acid	µg	55	8.25
Folate	µg	91.7	13.8
Vitamin B12	µg	1.2	0.18
Biotin	µg	18.2	2.7
Vitamin C	mg	48.9	7.34

Nutrients	Unit	per 100g	per 100ml
Sodium	mg (mmol)	191 (8.3)	28.7 (1.2)
Potassium	mg (mmol)	505 (12.9)	75.8 (1.9)
Chloride	mg (mmol)	355 (10.0)	53.3 (1.5)
Calcium	mg (mmol)	410 (10.2)	61.5 (1.5)
Phosphorus	mg (mmol PO4)	300 (9.7)	45 (1.5)
Magnesium	mg (mmol)	58.3 (2.4)	8.75 (0.4)
Iron	mg	7.92	1.19
Zinc	mg	5.59	0.84
Copper	mg	0.42	0.063
Manganese	mg	0.029	0.004
Molybdenum	µg	12.1	1.82
Selenium	µg	17.7	2.66
Chromium	µg	14.0	2.1
Iodine	µg	97.9	14.7

Nutrients	Unit	per 100g	per 100ml
L-Alanine	g	0.82	0.12
L-Arginine	g	1.4	0.21
L-Aspartic-Acid	g	1.2	0.18
L-Cystine	g	0.52	0.08
Glycine	g	1.29	0.19
L-Glutamine	g	0.13	0.02
L-Histidine	g	0.8	0.12
L-Isoleucine	g	0	0
L-Leucine	g	0	0
L-Lysine	g	1.45	0.22
L-Methionine	g	0.34	0.05
L-Phenylalanine	g	0.94	0.14
L-Proline	g	1.56	0.23
L-Serine	g	0.96	0.14
L-Threonine	g	1.05	0.16
L-Tryptophan	g	0.42	0.06
L-Tyrosine	g	0.94	0.14
L-Valine	g	0	0

Nutrients	Unit	per 100g	per 100ml
L-Carnitine	mg	10.1	1.52
Choline	mg	146	21.9
Taurine	mg	30.0	4.5
Inositol	mg	98	14.7
Osmolality	mOsm/kg H20	-	380
Potential Renal Solute Load	mOsm/l	-	179