Infatrini Supports Catch Up Growth in Infants with Faltering Growth¹⁻³

Infatrini is a Food for Special Medical Purposes, designed to support the dietary management of disease-related malnutrition and growth failure in infants and young children.

With 25 years of trusted nutritional expertise‡, we are now excited to introduce our latest innovation - Infatrini with 2'-FL + scGOS / lcFOS prebiotics.

2’-FL is the most abundant  Human Milk Oligosaccharide (HMO) in breastmilk⁴

HMOs are integral in supporting the infant’s immune system⁵

Infatrini is the only† high energy formula for infants with 2'-FL + scGOS / lcFOS Prebiotics

Over 25 years of Infatrini & Clinical Research in Infants with Faltering Growth

Nutricia flask icon

 

Well-tolerated in infants with faltering growth6

Nutricia baby chart icon

 

Meets increased nutritional needs of infants with faltering growth1-3,6-9

Nutricia bottle icon

 

Improved growth and clinical outcomes, even in the most critically ill children1-3

nutricia-icons5

 

Provides immune support10-15, 16-24¥, 25^, 26^, 27*

The addition of 2’-FL to Infatrini compliments scGOS/lcFOS prebiotics to provide immune support10-15, 16-24¥, 25^, 26^, 27*

infatrini-icons4-immune-cells

scGOS/lcFOS (9:1)

GOS/FOS stimulates growth of beneficial bacteria10
infatrini-icons3-prebiotic-effect

Prebiotic effect10-15

Stimulate growth and activity of beneficial bacteria
infatrini-icons-2-fl

2'-FL

Inhibits pathogen adhesion16-18¥
infatrini-icons2-blocking-infection

Blocking the route of infection19, 20¥

2'-FL blocks entry of pathogens
infatrini-icons5-scgos-icfos-2-fl

scGOS/lcFOS (9:1)             & 2'-FL

 

 

infatrini-icons6-effect-in-immune-cells

Direct effect in immune cells21-24^

Direct immunomodulatory effects at the cellular level (e.g. modulating dendritic cell maturation)

IMPORTANT NOTICE:

Infatrini is a Food for Special Medical Purposes for the dietary management of disease-related malnutrition and growth failure in infants and young children. It must be used under medical supervision. Suitable as a sole source of nutrition for infants from birth and young children up to 18 months of age (or 9kg). Refer to label for details.

2’-FL: 2'-Fucosyllactose

scGOS/ lcFOS: short chain galacto-oligosaccharides / long chain fructo-oligosaccharides

† MIMS UK & Ireland, May 2025.

‡ Infatrini was launched in 1999 (data on file).

¥ preclinical data;

^ study in healthy term infants recieving a formula with GOS only (control) or GOS plus either 0.2g/L or 1.0g/L 2'-FL and compared to a breastfed reference group;

*post hoc analysis of the control group and the 0.2g/L 2'-FL formula group from the Marriage et al. 2015 study.

– Product can be provided to patients upon the request of a Healthcare Professional. They are intended for the purpose of professional evaluation only.

  1. Scheeffer VA et al. 2020. JPEN.44(2):348-354.
  2. Eveleens RD et al. 2019. J Hum Nutr Diet. 32:3-10.
  3. Zhang H et al. 2019 Nurs Crit Care. 24(2):97-102
  4. Thurl S et al. Nutrition Reviews. 2017. 75(11);920–933
  5. Ayechu-Muruzabal V et al. 2018. Front Pediatr. 6:239. 
  6. Delsoglio M et al. JPGN Reports. 2024; 5(S1):S1207
  7. EFSA 2014
  8. Cui Y et al. 2018. J Parenter Enteral Nutr. 42:196-204.
  9. Hawkes JS et al. 2006. Eur J Clin Nutr. 60(2):254–264
  10. Knol J et al. Acta Paediatrica 2005. 94(S449);31-33.
  11. Moro G et al. J Pediatr Gastroenterol Nutr. 2002;34:291-5.
  12. Moro G et al. Arch Dis Child. 2006;91:814-9.
  13. Knol J et al. J Pediatr Gastroenterol Nutr 2003. 36;566
  14. Bruzzese E et al. J Pediatr Gastroenterol Nutr 2006. 42;E1-E11
  15. Arslanoglu S et al. J Nutr 2008. 138:1091-1095
  16. Ruiz-Palacios GM et al. J Biol Chem. 2003;278(16):14112-20.
  17. Yu ZT et al. J Nutr. 2016;146(10):1980-1990.
  18. Weichert S et al. Nutr Res. 2013;33(10):831-8.
  19. Newburg DS et al. Glycobiolo y. 2004 Mar;14(3):253-63.
  20. Morrow A et al. J Nutr. 2005 May;135(5):13047.
  21. Overbeek S et al. J Pediatr Gastroenterol Nutr. 2019;68(S1):N-O-008
  22. Vos AP et al. Int Immunopharmacol. 2006;6(8):1277-86.
  23. Xiao L et al. Immune Re ulation in Mice. J Nutr. 2019b;149(5):856-69.
  24. van den Elsen LWJ et al. Benef Microbes. 2019;10(3):279-291.
  25. Goehrin KC et al. J Nutr. 2016;146(12):2559–2566.
  26. Marria e BJ et al. J Pediatr Gastroenterol Nutr. 2015;61(6):649-58.
  27. Reverri EJ et al. Nutrients. 2018;10(10):1346. 

Accurate at the time of publication: May 2025.

This page is for Healthcare Professionals

Please tell us who you are so we can show you the most relevant information

Healthcare Professional

Access clinical information and professional resources.

Patient or Carer

This page is intended for healthcare professionals. If you are a patient or carer, you will be redirected to our patient and carer homepage.

x