Catering support
Menu Ideas for Modified Texture Diets using IDDSI Descriptors - Updated version
Four weeks of meal ideas for texture modified diets (soft & bite sized, minced & moist, pureed) to help give variety
- Filename
- Nutricia Menu Planning CL2246 Menu Ideas for Nuring Homes A2 Poster FINAL.pdf
- Size
- 1 MB
- Format
- application/pdf
Nutilis Clear Recipe Book
Delicious recipes for residents with dysphaghia requiring a smooth pureed (Texture C) diet
- Filename
- nutriciahcp-nutilis-clear-recipe-book.pdf
- Size
- 2 MB
- Format
- application/pdf
Nutricia Care menu audit service
Our menu analysis service has been developed to ensure compliance with the Food Safety Authority of Ireland standards for nutritional adequacy and the National Quality Standards for Residential Care Settings for Older People in Ireland. To avail of this service simply email your nursing home’s menu cycle to your Nutricia Care representative.