Intuitive eating with Emer O’Driscoll is the second podcast episode from Connected by Nutricia. In this episode, Emer explains the principles of intuitive eating with Nutricia.
About Emer O’Driscoll: Emer holds a BSc (Hons) in Biochemistry from University College Dublin and an MSc in Nutrition and Dietetics from University of Ulster, Coleraine. Emer has experience working with clients in GP practice, clinical and outpatient settings which stimulated her interest in oncology and nutrition support. Listen on Spotify. Listen on Apple Podcast.
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