Aptamil First Infant milk (800g pack)

Aptamil® First Infant milk, with a 29% fermented dairy-based blend, is a nutritionally complete* breastmilk substitute, suitable as sole source of nutrition from birth to 6 months and as part of a weaning diet from 6 to 12 months. Aptamil® First Infant milk, a patented formulation containing our blend of scGOS/lcFOS** and postbiotics. **short-chain galacto-oligosaccharides / long-chain fructo-oligosaccharides.

per 100g,per 100ml

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Product	Order Code
Aptamil First Infant milk 800g pack	677166

i.Not suitable for intravenous use. ii.Not suitable for cows’ milk allergy or lactose intolerance. iii.Not suitable for vegetarians.

All Aptamil® products carry preparation instructions. Please see packaging for further information.

Dairy-based blend (of which 29% is fermented) [Lactose (from milk), Vegetable oils (High oleic sunflower oil, Coconut oil, Rapeseed oil, Sunflower oil), Skimmed milk, Demineralised whey (from milk), Whey concentrate (from milk), Fish oil, Potassium citrate, Calcium carbonate, Magnesium chloride, Choline chloride, Calcium phosphate, Sodium citrate, Potassium chloride, Vitamin C, Emulsifier (Soy lecithin), Inositol, Antioxidant (Vitamin C), Pantothenic acid, Nicotinamide, Vitamin E, Thiamin, Riboflavin, Vitamin B6, Potassium iodide, Folic acid, Vitamin K1, Biotin, Vitamin B12], Galacto-oligosaccharides (GOS) (from milk), Milk protein, Fructo-oligosaccharides (FOS), Oil from Mortierella Alpina, Sodium chloride, L-Tryptophan, Ferrous sulphate, Zinc sulphate, L-Carnitine, Copper sulphate, Vitamin A, Sodium selenite, Manganese sulphate, Vitamin D3. Allergy Advice: For allergens, see ingredients in bold.

Best before date: see individual packaging.

Please see packaging for further information. Aptamil® First Infant milk Powder should be stored in a cool, dry place; do not refrigerate, and use contents within four weeks of opening. For hygiene reasons, do not store made up feeds, discard unfinished feeds as soon as possible, and always within 2 hours.

Halal

This is intended to show suitability of products for religious or dietary reasons. Some products may be suitable for kosher or halal diets but only products with Kosher approval or Halal certification have been identified here. Some individual flavours/variants may not be suitable and for more information please call our Resource Centre.

Energy: kcal; 482; 66
Energy: kJ; 2016; 276
Protein: g; 9.7; 1.3
whey: g; 4.8; 0.7
caesin: g; 4.8; 0.7
Carbohydrate: g; 53.5; 7.3
sugars: g; 52.7; 7.2
lactose: g; 50.8; 6.96
polyols: g; 0.053; 0.007
inositol: g; 0.053; 0.007
Fat: g; 24.6; 3.4
saturates: g; 8; 1.1
mono-unsaturates: g; 12.4; 1.7
polyunsaturates: g; 4.2; 0.6
long-chain polyunsaturated fatty acids: g; 0.29; 0.038
Arachidonic acid (AA): mg; 120; 16.5
Docosahexaenoic acid (DHA): mg; 120; 16.5
Salt: g; 0.40; 0.06
Fibre: g; 4.2; 0.6
galacto-oligosaccharides: g; 3.5; 0.48
fructo-oligosaccharides: g; 0.58; 0.08
3'-Galactosyllactose: mg; 0.11; 0.02

Vitamin A: mcg; 422; 58
Vitamin D: mcg; 11; 1.45
Vitamin E: mg TE; 8.8; 1.2
Vitamin K: mcg; 41; 5.6
Thiamin: mg; 0.48; 0.07
Riboflavin: mg; 0.99; 0.14
Niacin: mg; 3.1; 0.43
Pantothenic acid: mg; 3.83; 0.53
Vitamin B6: mg; 0.403; 0.055
Vitamin B12: mcg; 1.2; 0.16
Biotin: mcg; 13; 1.8
Folate: mcg; 98; 13
Vitamin C: mg; 60; 8.2

Sodium: mg; 162; 22.1
Potassium: mg; 609; 83
Chloride: mg; 403; 55
Calcium: mg; 426; 58
Phosophorus: mg; 243; 33
Magnesium: mg(mmol); 48; 6.6
Iron: mg; 3.9; 0.53
Zinc: mg; 3.5; 0.48
Copper: mg; 0.365; 0.050
Manganese: mg; 0.024; 0.003
Fluoride: mg; ≤0.043; ≤0.006
Selenium: mcg; 18; 2.5
Iodine: mcg; 92; 13

L-Alanine: g; 0.38; 0.052
L-Arginine: g; 0.31; 0.042
L-Aspartic Acid + L-Asparagine: g; 0.88; 0.121
L-Cyst(e)ine: g; 0.15; 0.02
L-Glutamic acid + L-Glutamine: g; 2; 0.281
Glycine: g; 0.18; 0.024
L-Histidine: g; 0.25; 0.034
L-Isoleucine: g; 0.47; 0.064
L-Leucine: g; 0.98; 0.134
L-Lysine: g; 0.84; 0.115
L-Methionine: g; 0.23; 0.031
L-Phenylalanine: g; 0.41; 0.056
L-Proline: g; 0.78; 0.107
L-Serine: g; 0.54; 0.075
L-Threonine: g; 0.53; 0.072
L-Tryptophan: g; 0.18; 0.025
L-Tyrosine: 0.41; 0.057
L-Valine: g; 0.53; 0.073
L-Methionine + L-Cyst(e)ine: g; 0.37; 0.051
L-Phenylalanine + L-Tyrosine: g; 0.82; 0.113

L-carnitine: mg; 15; 2
Choline: mg; 156; 21
Taurine: mg; 0.94; 0.13
Non-caloric carbohydrate (Galacto-oligosaccharides): g; 1.7; 0.2
Osmolarity: mOsmol/l; 310
Osmolality: mOsmol/kg H2O; 350
Potential Renal Solute Load: mOsmol/l; 133; -

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Important notice

Breastfeeding is best. Aptamil® First Infant milk should only be used on the advice of a doctor, dietitian, pharmacist, or other professional responsible for maternal and child care.
When bottle feeding do not allow prolonged or frequent contact of milk feeds with babies’ teeth as this increases the risk of tooth decay. It is important babies’ teeth are cleaned after the last feed at night.

Please read this important notice first

By clicking the continue button you’ll be able to find out about infant milks and other products. Breastfeeding is best and provides many benefits. It is important that, in preparation for and during breastfeeding, mothers eat a healthy, balanced diet. Combined breast and bottle feeding in the first weeks of life may reduce the supply of breast milk, and reversing the decision not to breastfeed is difficult. The social and financial implications of using an infant milk should be considered. Improper use of an infant milk or inappropriate foods or feeding methods may present a health hazard. If an infant milk is used, follow the manufacturer’s instructions for use carefully – failure to follow the instructions may make an infant ill. Follow-on milk should only be used as part of a mixed diet and not as a breastmilk substitute before 6 months.

Foods for special medical purposes should only be used under medical supervision.

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